The chef and co-owner of New York's internationally acclaimed seafood restaurant Le Bernardin, which has held three stars from the Michelin Guide since 2005, will discuss Mindful Cooking. He will be in conversation with Rocco Whalen, who returned to his hometown of Cleveland to open the award-winning restaurant, Fahrenheit. Each ticket ($35 plus fees) includes event admission, a copy of Mindful Cooking and a donation to the Cuyahoga County Public Library Foundation. |